Wednesday, 20 July 2011

Feta and Beetoot

I have got loads of beetroot and didn't really know what to do with it. Well here is a great simple to make and tasty recipe.

Cook and dice the beetroot and place in serving dish.
Add cubed or crumbled feta cheese.
Top with some toasted pine nuts.

I used Apetina feta cubes. I put lots of pine nuts because I love them. You don't have to put that many if you don't want.

Can be served warm or cold.

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